So my friend Stephanie has worked so hard the whole month of January and completed the WHOLE 30 ... a major feat! During this time she posted pictures of everything she onto facebook ... what an inspiration to us all. This week's menu is inspired by Stephanie ...
Sunday - moroccan-meatballs with roasted brussel sprouts and cauliflower rice
Monday - paleo-pad-thai (double the recipe)
Tuesday - leftover moroccan meatballs, brussel sprouts and cauli rice
Wednesday - Grilled pork chops with chez-panisse-braised-red-cabbage and apple sauce
Thursday - leftover pad thai
Friday - Curried Kelp Noodles with ground beef
Saturday - Grill Out ...
Breakfasts - Chicken Sausages, Veggie Frittata, chocolate-zucchini-muffins
Lunches - Chicken Salad w/ roasted red peppers and olives
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